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© 2019 Method Design Architecture + Urbanism

Gloria Restaurant

Gloria is a passion project between two friends and partners who strive to serve excellent food and beverage. Gloria has an atmosphere that is warm and elegant for this up and coming pescatarian restaurant located in Hells Kitchen, NY. The partners – executive chef Diego Garcias, sommelier Phil Johnson, and general manager Leland Meibeyer – have culled from their collective experiences and histories to create this New York City restaurant.

credits

Status: Complete

Location: New York, NY

Scope of work: Interior Construction

Architect of record/ design architects: Reese J Campbell, Katelyn Rauth

Consultants: KGM Lighting